New nutrition model

Calling for a radical rethinking of human nutrition science, scienists have developed a new framework called “nutritional geometry” which is the culmination of more than 20 years of research. New model will assist health professionals, dietitians and researchers to better understand and manage  complexities of obesity. New model shows that protein has been the strongest driver influencing diet, regulating the intake of fat and carbohydrate. “Existing models for measuring health impacts of the human diet are limiting our capacity to solve obesity and its related health problems,” said professors David Raubenheimer and Stephen Simpson.

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